TY'R MORWYDD (Mulberry House) - The Wales Experience

sample BREAKFAST menuS


CONTINENTAL BREAKFAST: Croissant or Petit Pain Roll

 

COOKED BREAKFAST: CONFERENCES   COOKED BREAKFAST: SCHOOL GROUPS
     
Bacon   Sausage
Scrambled Egg   Omelette
Hash Browns   Baked Beans
Tomatoes    
     
or   or
     
Bacon    Bacon
Eggy Bread   Waffles
Mushroom   Spaghetti Hoops
Baked Beans    

 

All breakfasts served with Cereal, Orange Juice, Mixed Fruit Yoghurts, Fresh Fruit & Toast.

 

 

SAMPLE BUFFET LUNCH MENUS

     
Cheese & Pineapple Pizza   Homemade Soup & Crusty Bread
Petit Crolines   Roasted Vegetable Quiche
Battered Chicken Nuggets   Cheesy French Stick
Prawn Vol-au-vents   Savoury Lattice Fingers
Vegetable Samosa’s   Tuna & Cucumber Open Rolls
Egg & Cress Open Rolls   Turkey Salad Sandwiches
Ham Salad Sandwiches    
     
Fruit Platter (Melon, Kiwi & Orange Slices)   Iced Banana Cake
Buttered Bara Brith   Jam & Cream Scones
Jam & Cream Sponge   Bowl of Fresh Fruit
     
     
JACKET POTATOES
Chilli; Cheese; Coleslaw; Tuna Mayo		    
Mixed salad    
Crusty Roll    
     
Strawberry Gateau    
Lemon Drizzle Cake    

 

 

SAMPLE PACKED LUNCH MENUS

     
Cheese Salad Roll   Tuna & Cucumber Roll
Vegetable Samosa   Sausage Roll
Piece of Homemade Cake   Piece of Homemade Cake
Alpen Bar   Packet of Fruit & Nut Mix
Packet of Crisps   Packet of Crisps
Piece of Fruit   Piece of Fruit
Carton of juice   Carton of juice

 

 

SAMPLE DINNER MENUS

     
CONFERENCE GROUPS:   SCHOOL GROUPS:
     
Homemade Soup & Roll    Fruit Juice
Lasagne   Homemade Steak & Mushroom Pie
French Bread   Chips
    Peas & Tomatoes
     
Apple Crumble & Custard   Chocolate Mousse & Shortbread
Fresh Fruit Salad & Yoghurt    
     
or   or
     
Melon Cocktail   Homemade Soup
Chicken, Bacon & Mushroom Mixed Salad   Roast Chicken & Stuffing
Casserole   New Potatoes
Roast potatoes   Carrots & Broccoli
Baby Carrots & Peas   Gravy
     
Bread & Butter Pudding   Syrup Sponge Pudding & Custard
Trifle    

 

 

 

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